Pasta Masterclass

Pasta is an incredibly versatile ingredient – it can take centre stage in a showstopping main course or serve as a beautiful accompaniment to other ingredients. The making of pasta is truly an art form and by the end of this course you will be able to demonstrate a fantastic selection of skills that will allow you to make pasta at home with confidence.

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Pasta Masterclass

Pasta is an incredibly versatile ingredient – it can take centre stage in a showstopping main course or serve as a beautiful accompaniment to other ingredients. The making of pasta is truly an art form and by the end of this course you will be able to demonstrate a fantastic selection of skills that will allow you to make pasta at home with confidence.

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Sugar and Spice

Who doesn’t love a treat every now and then? This indulgent course is all about the sweeter things in life, mixed with a little spice to balance it all out. During the day you will cooking a selection of truly sumptuous desserts, which will include chocolate fondant, sorbets and easy yet incredibly eye-catching cheesecakes to name just a few. You will be learning how to make the signature cinnamon sugared fairground doughnuts, chocolate and praline eclairs, melt in the middle chocolate cake with summer berry Eton mess. Hazelnut and brown butter financiers served with lime curd.

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Sugar and Spice

Who doesn’t love a treat every now and then? This indulgent course is all about the sweeter things in life, mixed with a little spice to balance it all out. During the day you will cooking a selection of truly sumptuous desserts, which will include chocolate fondant, sorbets and easy yet incredibly eye-catching cheesecakes to name just a few. You will be learning how to make the signature cinnamon sugared fairground doughnuts, chocolate and praline eclairs, melt in the middle chocolate cake with summer berry Eton mess. Hazelnut and brown butter financiers served with lime curd.

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Dinner Party Secrets

Have you ever wanted to throw an amazing dinner party and be there to enjoy the party instead of being stuck in the kitchen? Well this is definitely the course for you – you will be shown brilliant tricks and tips throughout the day on how to create the perfect dinner party.

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Dinner Party Secrets

Have you ever wanted to throw an amazing dinner party and be there to enjoy the party instead of being stuck in the kitchen? Well this is definitely the course for you – you will be shown brilliant tricks and tips throughout the day on how to create the perfect dinner party.

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Bistro Cooking

Bistro cooking is good old-fashioned home cooking done brilliantly, evoking childhood memories and comforting evenings in the kitchen. This course is inspired by great pubs around the country, and by our very own Mariners Public House.

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Bistro Cooking

Bistro cooking is good old-fashioned home cooking done brilliantly, evoking childhood memories and comforting evenings in the kitchen. This course is inspired by great pubs around the country, and by our very own Mariners Public House.

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Speedy Suppers

This is an ideal course for those days when you would love to enjoy flavoursome dishes, without spending a day or two creating them. On this course you will master time-saving tricks to help you cook a delicious dish for every night of the week – revolutionising how you cook and impressing your friends and family. Dishes on this course range from a host of ingredients and you could even find yourself making spiced mackerel with Thai style salad.

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Speedy Suppers

This is an ideal course for those days when you would love to enjoy flavoursome dishes, without spending a day or two creating them. On this course you will master time-saving tricks to help you cook a delicious dish for every night of the week – revolutionising how you cook and impressing your friends and family. Dishes on this course range from a host of ingredients and you could even find yourself making spiced mackerel with Thai style salad.

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Travel the World – Curries, Noodles, Rice and Spice

Curries, Noodles, Rice and Spice culinary culture covers a huge range of major regional cuisines, including those of India, China, Japan, Korea and Indonesia. Rice is a firm staple of cookery, and together with an array of spices and fresh ingredients, you will learn how incredibly versatile this ingredient truly is. You will be cooking dishes from diverse regions across the continent, dishes that include cured salmon tataki, Thai green chicken curry, Vietnamese pho and Chinese five spiced spatchcock chicken.

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Travel the World – Curries, Noodles, Rice and Spice

Curries, Noodles, Rice and Spice culinary culture covers a huge range of major regional cuisines, including those of India, China, Japan, Korea and Indonesia. Rice is a firm staple of cookery, and together with an array of spices and fresh ingredients, you will learn how incredibly versatile this ingredient truly is. You will be cooking dishes from diverse regions across the continent, dishes that include cured salmon tataki, Thai green chicken curry, Vietnamese pho and Chinese five spiced spatchcock chicken.

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Travel the World – European

The cuisine of Europe is beautifully diverse, drawing inspiration from across the continent such as smoked haddock ravioli with wild garlic soup to chicken, chorizo, prawn and mustard paella.

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Travel the World – European

The cuisine of Europe is beautifully diverse, drawing inspiration from across the continent such as smoked haddock ravioli with wild garlic soup to chicken, chorizo, prawn and mustard paella.

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Travel the World – Mediterranean

Mediterranean cuisine abounds with full flavours, an abundance of fruit and vegetables and fresh-off-the-boat fish. It’s the perfect choice for a health-conscious diet, and it shows that healthy food can be mouth-watering and exciting, with dishes such as pan-fried mackerel with orzo Greek salad, Moroccan lamb tagine or maybe a Portuguese egg custard tart!

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Travel the World – Mediterranean

Mediterranean cuisine abounds with full flavours, an abundance of fruit and vegetables and fresh-off-the-boat fish. It’s the perfect choice for a health-conscious diet, and it shows that healthy food can be mouth-watering and exciting, with dishes such as pan-fried mackerel with orzo Greek salad, Moroccan lamb tagine or maybe a Portuguese egg custard tart!

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