A La Carte

Small Plates

Chargrilled Campaillou rye sourdough, aged balsamic
and extra virgin olive oil

Giarraffa olives, extra virgin olive oil, lemon, thyme

Olde Cornish & sage scotch egg, smoked paprika & tabasco mayonnaise

Davidstow one-year-old vintage rarebit on grilled toast

Fried buttermilk chicken, garam masala, chipotle mayonnaise

Taramasalata, pimenton, seaweed, pork puffs

Fried ‘Whitebait Tom Kerridge’, Marie Rose sauce

‘Hunters Snags’ Olde Cornish sausages glazed in marmalade & Pommery mustard

‘Margherita on grilled toast’ tomato fondue, Laverstoke Park Farm buffalo
mozzarella, basil & 36-month aged Parmesan

½ Pint of crisp baby squid, lemon & lime


Porthilly Oysters

3 raw oysters with traditional condiments

3 fried oysters & tartare sauce


Salads & sandwiches

Croque Madame, cured ham, Cornish rarebit & fried St. Ewe hen’s egg

Greek salad, cucumber, cherry tomatoes, roasted almonds, olives, feta, basil

Ploughmans, Tamworth ham, twelve-month aged Davidstow, cassis pickled onions, piccalilli, scotch egg, baby gem salad, grilled sourdough


From The Grill

Market fish of the day (Cornish waters), potted brown shrimp butter, garlic, parsley, lemon & lime, pangrattato
£ Market Price

The Mariners burger, aged beef, smoked bacon, Davidstow cheddar, our burger sauce, baby gem lettuce, clotted cream bun, salty skinny fries

Large plates

Spice roast cauliflower, cous-cous, roasted almonds, cucumber yoghurt, raisins

‘The Dogs Pollock’ crisp pollock hot dog, pickled cucumber, triple mustard, dill & Parmesan, salty skinny fries

Fish & chips, line-caught cod, triple-cooked Yukon Gold chips, The Mariners condiments

Philip Warren sausages, horseradish creamed potato, slow-cooked onion & parsley gravy

Goan Masala ‘South Indian style curry’ slow-cooked chicken, roasted almonds, our naan bread, kachumba, braised rice

Slow-cooked Tamworth pork belly, roasted hispi cabbage, black pudding and bacon, Pommery mustard mash, cider apples and gravy



Cornish cottage pie, slow-cooked oxtail & seaweed ragu, fried Porthilly oyster, salsa verde



Salty skinny fries

Baby gem salad, twelve-month aged Parmesan, extra virgin olive oil, lemon

Chargrilled hispi cabbage, cheddar & mustard

Cornish butter mash potatoes, slow cooked onion & parsley gravy

Rock triple-cooked chips, truffle mayonnaise, twelve-month aged Parmesan


& Custard

Chocolate orange ‘Angel Delight’ banana crumble

Sticky toffee and date pudding, caramelized banana, Cornish clotted cream

‘The Mariners trifle’ roasted hazelnuts, hundreds & thousands