Small Plates

Chargrilled Campaillou rye sourdough, aged balsamic
and extra virgin olive oil

Giarraffa olives, extra virgin olive oil, lemon, thyme

Davidstow one-year old vintage rarebit on toast

‘Margherita on grilled toast’ tomato fondue, Laverstoke Park Farm buffalo mozzarella, basil & vintage Davidstow cheddar

Greek salad, cucumber, cherry tomatoes, roasted almonds, olives, feta, basil
£6.00 / 10.00


Large Plates

Croque Madame, Cornish rarebit, fried St. Ewe hen’s egg & salty skinny fries

Spice roast cauliflower, cous-cous, roasted almonds, cucumber yoghurt, raisins

Goan Masala ‘South Indian style curry’ chargrilled hispi cabbage, roasted almonds, our naan bread, kachumba, braised rice


Salty skinny fries

Roasted Cornish carrots, with Cornish butter

Cornish butter mash potatoes, slow cooked onion & parsley gravy

Rock triple-cooked chips, truffle mayonnaise, vintage Davidstow cheddar


& Custard

Chocolate orange ‘Angel Delight’ banana crumble

Sticky toffee and date pudding, caramelized banana, Cornish clotted cream